Published: 2017-04-23

DOI: https://doi.org/10.65521/oaijse.v2i4.2302
DOI: https://doi.org/10.65521/oaijse.v2i4.2303

ANTIBACTERIAL ACTIVITY OF IRON NANOPARTICLES SYNTHESIZED FROM GREEN TEA LEAVES EXTRACT

Karthikeya Srinivasa Varma Gottimukkala, Aparna Silamkoti, Jaya Manasa Vedula

12-14

DOI: https://doi.org/10.65521/oaijse.v2i4.2305
DOI: https://doi.org/10.65521/oaijse.v2i4.2306
DOI: https://doi.org/10.65521/oaijse.v2i4.2307