AN ANALYTICAL STUDY OF OPEN ACCESS BOOKS IN AGRICULTURE AND FOOD SCIENCES AVAILABLE IN THE DIRECTORY OF OPEN ACCESS BOOKS (DOAB)
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Abstract
The Directory of Open Access Books (DOAB) is a platform to increase the discoverability of open access peer -
reviewed books. It provides access to 7565 academic peer-reviewed books and chapters from 196 publishers. The present
study aims to assess the availability of open access books in the subject of Agriculture and Food Sciences listed in the
directory.
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How to Cite
Bansal, S. (2026). AN ANALYTICAL STUDY OF OPEN ACCESS BOOKS IN AGRICULTURE AND FOOD SCIENCES AVAILABLE IN THE DIRECTORY OF OPEN ACCESS BOOKS (DOAB). Open Access International Journal of Science and Engineering , 2(6), 6–8. https://doi.org/10.65521/oaijse.v2i6.2324
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